Ingredients

• 1 can of kidney beans
• 1 can of corn
• 1 chopped tomato
• 1/2 onion diced
• cheddar chese
• 1 red pepper - chopped
• 1/2 cup olice oil
• 3 table spoons fresh lime juice
• 1 table spoon ground black pepper
• salt

Preparation

Add the kidneys, corn, onion, tomato, pepper and cheese together into a big boul and mix well. Prepare the sauce aside (by using the rest of the ingredients: olive oil, lime juice, black pepper and salt). Add the sauce before eating. Keep refrigerated.